Søgeresultater - Adeyemi, I. A.
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1
An Investigation into the Keeping Quality of “Agidi”. af Oluwamukomi, Mathew Olusola
Udgivet 2014Andre forfattere: “...Adeyemi, I. A....”
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2
Effect of Maize Fermentation on Some Physico-Chemical Properties of 'Ógi'. af Beckley, Olufela
Udgivet 2014Andre forfattere: “...Adeyemi, I. A....”
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3
Nutritional Evaluation of a Fortified Maize Weaning Food. af Komolafe, Abiola
Udgivet 2014Andre forfattere: “...Adeyemi, I. A....”
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4
Investigations into the Textural Characteristics of Agidi (A Fermented Corn Meal). af Osungbaro, Taiwo Olujide
Udgivet 2014Andre forfattere: “...Adeyemi, I. A....”
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