Bilaketaren emaitzak - Alabi, D L

EFFECT OF PROCESSING METHODS ON CONSUMERS’ ACCEPTABILITY OF VITAMIN A BIOFORTIFIED CASSAVA GRANULATED FOOD PRODUCT (GARI) nork ALABI, D. L.

Testu osoa

EFFECTS OF COMMUNITY CONFLICTS ON RURAL ECONOMIC ACTIVITIES IN OSUN STATE, NIGERIA: IMPLICATIONS FOR SUSTAINABLE DEVELOPMENT nork Alabi, D L, Famakinwa, M

Testu osoa

ACCEPTABILITY, PERCEIVED BENEFITS AND CONSTRAINTS OF HOME-MADE PLANTAIN WINE (AGADAGIDI) nork ALABI, D. L., ODUSANYA, O. G.

Testu osoa

HOUSEHOLD FINANCIAL EXPENDITURE PRIORITIES OF RURAL WOMEN IN OSUN STATE, NIGERIA nork ALABI , D. L., SOYEBO , K. O., OGBIMI , G. E. I.

Testu osoa