Ngā hua rapu - OMONIYI, I.T.

ANTIOXIDANT AND ANTIFUNGAL EFFECT OF FRESH GINGER (Zingiber officinale) ON THE SHELF-LIFE OF SMOKED CATFISH mā ABUBAKAR, M. I., ADESHINA , I., OGUNNIRANN, G., ABDULRAHEEM, I., EZERIG , N. O., OMONIYI, I.T.

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LENGTH-WEIGHT RELATIONSHIP AND CONDITION FACTOR OF SOME COMMERCIAL FISH SPECIES IN OGUN STATE COASTAL ESTUARY, NIGERIA mā Abdul, W. O., Omoniyi, I. T., Adekoya, E. O., Adeosun, F. I., Odulate, O. O., Idowu, A. A., Olajide, A. E., Olowe, O. S.

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LENGTH-WEIGHT RELATIONSHIP AND CONDITION FACTOR OF SOME COMMERCIAL FISH SPECIES IN OGUN STATE COASTAL ESTUARY, NIGERIA mā O., Abdul W., T., Omoniyi I., O., Adekoya E., I., Adeosun F., O., Odulate O., A., Idowu A., E., Olajide A., S., Olowe O.

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