Cocoa production and processing technology

Cocoa production and processing technology

-д хадгалсан:

Номзүйн дэлгэрэнгүй
Үндсэн зохиолч:	AFOAKWA, Emmanuel Ohene
Формат:	Ном
Хэл сонгох:	англи
Хэвлэсэн:	CRC Press 2014
Шошгууд:	Шошго нэмэх Шошго байхгүй, Энэхүү баримтыг шошголох эхний хүн болох!

Ижил төстэй зүйлс

An appraisal of investment and technology decisions in cocoa processing In Nigeria.
-н: Olowolaju, Philip Segun
Хэвлэсэн: (2019)

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ECONOMICS OF CASSAVA PRODUCTION AND PROCESSING
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Improving the Nutritive Value of Cocoa-Pod by Chemical Treatment.
-н: Osafo, Emmanuel Lartey Kwame
Хэвлэсэн: (2014)

NEXUS BETWEEN INTERNAL VALUE CHAIN FINANCE AND COCOA PRODUCTION IN SOUTHWESTERN NIGERIA: IMPETUS TO AGRICULTURAL PRODUCTIVITY AND SUSTAINABILITY
-н: I, Ogunjimi S, зэрэг
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The Impact of Cocoa Cultivation on Soil Characterstics in Southwestern Nigeria
-н: Ekanad, Olusegun
Хэвлэсэн: (2014)

The impact of cocoa cultivation on soil characterstics in sounthwestern Nigeria
-н: Ekanade, Olusegun,
Хэвлэсэн: (2023)

APPLICATION OF MARKOV CHAIN PROCESS IN FORCASTING THE ADOPTION OF AN OIL PALM SEED TECHNOLOGY IN NIGERIA.
-н: ONYENWAKU , C. E., зэрэг
Хэвлэсэн: (2020)

Numerical and Experimental Studies on Mixedmode Solar Dryer for Cocoa Beans
-н: Adeyemi, Samuel Ayobami
Хэвлэсэн: (2023)

GENDER INVOLVEMENT IN COCOA FARMING ACTIVITIES IN SOUTH WEST NIGERIA
-н: Abidogun, O. G., зэрэг
Хэвлэсэн: (2019)

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Effect of Agricultural Technology Innovation on Maize Production in Southwestern Nigeria.
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Studies on the Feeding Value of Agro-Industrial By-Products for Livestock: 1. Consumer Acceptance of Beef from Cattle Fed Cocoa-pod Diets
-н: Smith, O. B., зэрэг
Хэвлэсэн: (2015)

Studies on the Feeding value of Agro-Industrial By-Products for Livestock: 1. Consumer acceptance of Beef from Cattle fed Cocoa-pod diets.
-н: SMITH, O. B., зэрэг
Хэвлэсэн: (2020)

ASSESSMENT OF POVERTY STATUS AMONG COCOA FARMERS IN OSUN STATE OF NIGERIA
-н: OGUNTADE, A. E.
Хэвлэсэн: (2020)

COCOA PRICES RELATIONSHIPS ON LONDON AND NEW YORK MARKETS AND IMPLICATIONS FOR TRADERS
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EFFECT OF PROCESSING METHODS ON CONSUMERS’ ACCEPTABILITY OF VITAMIN A BIOFORTIFIED CASSAVA GRANULATED FOOD PRODUCT (GARI)
-н: ALABI, D. L.
Хэвлэсэн: (2021)

HANDBOOK of meat and meat processing
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A study of production and innovation capabilities in selected information and communications technology clusters in Nigeria
-н: Awoleye, Olusesan Micheal
Хэвлэсэн: (2019)

A study of production and innovation capabilities in selected information and communications technology clusters in Nigeria
-н: Awoleye, Olusesan Michael
Хэвлэсэн: (2019)

ASSESSMENT OF FADAMA BENEFICIARIES’ ATTITUDE TO UPTAKE OF CASSAVA PRODUCTION TECHNOLOGIES IN OSUN STATE, NIGERIA
-н: ADELEKE, A., зэрэг
Хэвлэсэн: (2023)

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Electrons and Technology
-н: Williams, V.A.
Хэвлэсэн: (2013)