The food and drink of Mexico

The food and drink of Mexico

Čájet eará veršuvnnaid (1)

Furkejuvvon:

Bibliográfalaš dieđut
Váldodahkki:	BOOTH, George C.
Materiálatiipa:	Girji
Giella:	eaŋgalasgiella
Almmustuhtton:	Dover Publishers 1976
Fáddágilkorat:	Lasit fáddágilkoriid Eai fáddágilkorat, Lasit vuosttaš fáddágilkora!

Geahča maid

The food and drink of Mexico/
Dahkki: BOOTH, George C.
Almmustuhtton: (1976)

Drinking water or sewage
Dahkki: Damann, Kenneth E.
Almmustuhtton: (2019)

The crossroads of class & gender: industrial homework subcontracting and household dynamics in Mexico city
Dahkki: BENERIA, Lourdes
Almmustuhtton: (1987)

COMPARATIVE TREATMENT OF WELL AND STREAM WAGTER FOR DRINKING USING MORINGA OLEIFERA SEEDS, ALUM, SAND FILTER BEDS AND SOLAR RADIATION
Dahkki: Benjamin, MOSES Ikechukwu, et al.
Almmustuhtton: (2020)

COMPARATIVE TREATMENT OF WELL AND STREAM WAGTER FOR DRINKING USING MORINGA OLEIFERA SEEDS, ALUM, SAND FILTER BEDS AND SOLAR RADIATION
Dahkki: Ikechukwu Benjamin, MOSES, et al.
Almmustuhtton: (2020)

Food and dietetics
Dahkki: RAWAT Shivani
Almmustuhtton: (2015)

Food microbiology
Dahkki: SINGH ,Ranjana Kumari
Almmustuhtton: (2018)

Food Microbiology
Dahkki: Microbiology
Almmustuhtton: (2019)

Food science and nutrition
Dahkki: RODAY, Sunetra
Almmustuhtton: (2012)

FOOD associated pathogens
Dahkki: [edited by] Tham, Wilhelm [edited by] Danielsson-Tham, Marie-Louise
Almmustuhtton: (2014)

New old foods
Dahkki: Adewusi, Steve R.A .
Almmustuhtton: (2019)

FOOD safety handbook a practical guide for building a robust food safety management system
Almmustuhtton: (2020)

Research methodology and scientific writing
Dahkki: THOMAS, C. George
Almmustuhtton: (2016)

Healthy and sustainable food systems
Almmustuhtton: (2020)

Herbal, food and pharmaceutical products
Dahkki: MAGAZINE, Ranjan
Almmustuhtton: (2017)

Science and strategies for safe food
Dahkki: CHONKROKTA, Surender S.
Almmustuhtton: (2017)

Waste Recycling in the Food Chain
Dahkki: Omole, T. A.
Almmustuhtton: (2013)

Soil and Nigerian Food Security
Dahkki: Adepetu, J. A.
Almmustuhtton: (2013)

Waste recycling in the food chain
Dahkki: Omole, T.A.
Almmustuhtton: (2019)

Soil and Nigerian food security
Dahkki: Adepetu, J. A.
Almmustuhtton: (2019)

Introduction to Food Science and Engineering
Dahkki: Technology, Food Science and Engineering
Almmustuhtton: (2019)

Food and beverage service a training manual
Dahkki: ANDREWS, Sudhir
Almmustuhtton: (2015)

DOES THE WESTERNISATION OF DIET AFFECT FOOD SECURITY IN NIGERIA? EVIDENCE FROM FAST FOOD AND STREET FOOD CONSUMPTION IN THE DUTSE METROPOLIS, JIGAWA STATE
Dahkki: AHUNGWA, G. T, et al.
Almmustuhtton: (2022)

HANDBOOK of research on food science and technology
Almmustuhtton: (2019)

Food safety and hygiene practices of food vendors on Obafemi Awolowo University Campus, Ile Ife, Nigeria
Dahkki: Omotayo, Sunday Kolawole
Almmustuhtton: (2019)

EFFECTS OF USE OF STANDARD RECIPE ON FOOD QUALITY CONTROL IN SELECTED FAST FOOD OUTFITS IN LAGOS STATE
Dahkki: BAKARE , K. O.
Almmustuhtton: (2020)

Hydroponic food production a definitive guidebook for the advanced home gardener and the commercial hydroponic grower
Dahkki: RESH, Howard M.
Almmustuhtton: (2013)

PORTABLE biosensing of food toxicants and environmental pollutants
Dahkki: edited by Nikolelis, Dimitrios P. …[et al.]
Almmustuhtton: (2014)

APPLIED food science and engineering with industrial applications
Almmustuhtton: (2019)

ESSAYS and notes on food, cookery and cookery books
Almmustuhtton: (2001)

Gene interplay for food security and national development
Dahkki: Ogunbodede, Benjamin Adefemi
Almmustuhtton: (2019)

SOIL MICROORGANISMS, WASTES AND NATIONAL FOOD SECURITY
Dahkki: Olayinka, A.
Almmustuhtton: (2018)

A Biochemist's Adventure into the Processing and Preservation of Foods
Dahkki: Ogunsua, A.O.
Almmustuhtton: (2012)

Andragogical transmission: The secret of national food surplus
Dahkki: Jibowo, A.Adegboyega
Almmustuhtton: (2019)

Andragogical Transmission: the Secret of National Food Surplus
Dahkki: Adegboyega Jibowo, A.
Almmustuhtton: (2013)

A biochemist's adventure into the processing and preservation of foods
Dahkki: Ogunsua, A.O.
Almmustuhtton: (2019)

THE IMPACT OF HIGHER AGRICULTURAL EDUCATION ON FOOD AND AGRICULTURE
Dahkki: OLUWASANMI, H. A.
Almmustuhtton: (2020)

INNOVATIVE food scienceand emerging technologies the science behind health
Almmustuhtton: (2019)

A COMPARATIVE ANALVSIS OF COOPERATIVE AND NON CO-OPERATIVE FARMERS IN FOOD PRODUCTION IN IMO STATE
Dahkki: ONYENWAKU, C. E., et al.
Almmustuhtton: (2020)

Food, women and technology: that we may eat and be satisfied
Dahkki: Taiwo, Kehinde
Almmustuhtton: (2019)