Professional cooking
Sparad:
| Huvudupphovsman: | GISSLEN, Wayne |
|---|---|
| Materialtyp: | Bok |
| Språk: | engelska |
| Publicerad: |
Wiley,
2019.
|
| Taggar: |
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Liknande verk
-
The French cook
av: UDE, Louis Eustache
Publicerad: (2014) -
Book Review Guy Cook. Discourse. Oxford: Oxford University Press, 1989, vi + 165pp.
av: Adegbite, Wale
Publicerad: (2014) -
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Publicerad: (2014) -
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