APA (7e ed.) Bronvermelding

edited by Hui, Y. H. (2012). HANDBOOK of meat and meat processing. CRC Press.

Chicago (17e ed.) Bronvermelding

edited by Hui, Y. H. HANDBOOK of Meat and Meat Processing. CRC Press, 2012.

MLA (9e ed.) Bronvermelding

edited by Hui, Y. H. HANDBOOK of Meat and Meat Processing. CRC Press, 2012.