edited by Hui, Y. H. (2012). HANDBOOK of meat and meat processing. CRC Press.
芝加哥风格引文edited by Hui, Y. H. HANDBOOK of Meat and Meat Processing. CRC Press, 2012.
MLA引文edited by Hui, Y. H. HANDBOOK of Meat and Meat Processing. CRC Press, 2012.
警告:这些引文格式不一定是100%准确.