FOOD associated pathogens
I tiakina i:
| Kaituhi matua: | [edited by] Tham, Wilhelm [edited by] Danielsson-Tham, Marie-Louise |
|---|---|
| Hōputu: | Pukapuka |
| Reo: | Ingarihi |
| I whakaputaina: |
CRC Press
2014
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Ngā tūemi rite
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The Prevalence and Pathogenicity of Cryptosporidium Sp. (Protozoa) in Livestock.
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I whakaputaina: (2014)
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I whakaputaina: (2016)
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I whakaputaina: (2016)
I whakaputaina: (2016)
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mā: RORABACHER, Louise Elizabeth
I whakaputaina: (1966)
Ngā tūemi rite
-
Pathogenic bacteriology
mā: Microbiology
I whakaputaina: (2019) -
PLANT pathogen detection, and management for sustainable agriculture
I whakaputaina: (2020) -
Parsites,predator and pathogens of insects
mā: Matanmi, Babajide A.
I whakaputaina: (2019) -
The Prevalence and Pathogenicity of Cryptosporidium Sp. (Protozoa) in Livestock.
mā: Abe, Oluyemi Joseph
I whakaputaina: (2014) -
SUSTAINABLE approaches to controlling plant pathogenic bacteria/
I whakaputaina: (2016)