FOOD safety handbook a practical guide for building a robust food safety management system

FOOD safety handbook a practical guide for building a robust food safety management system

Saved in:

Bibliographic Details
Format:	Book
Language:	English
Published:	The World Bank Group 2020
Tags:	Add Tag No Tags, Be the first to tag this record!

Similar Items

Food safety and hygiene practices of food vendors on Obafemi Awolowo University Campus, Ile Ife, Nigeria
by: Omotayo, Sunday Kolawole
Published: (2019)

Patient safety and managing risk in nursing
by: FISHER, Melanie
Published: (2013)

ARTIFICIAL intelligence safety and security
Published: (2019)

FOREST RESOURCES AND ENVIRONMENTAL SUSTAINABILITY: A FOOD SAFETY NET TO RURAL YOUTH FARMERS IN NIGERIA (A REVIEW)
by: AYINDE, JULIUS OLATUNDE
Published: (2021)

HANDBOOK of research on food science and technology
Published: (2019)

Assessment of safety and shelf life of sachet water produced and sold in Ile-Ife, Osun state, Nigeria.
by: Adamu, Jacob Eshiemokhai
Published: (2019)

The HANDBOOK of brief therapies a practical guide
Published: (2019)

Healthy and sustainable food systems
Published: (2020)

Food and dietetics
by: RAWAT Shivani
Published: (2015)

Food microbiology
by: SINGH ,Ranjana Kumari
Published: (2018)

Food Microbiology
by: Microbiology
Published: (2019)

Musculoskeletal imaging handbook a guide for primary practitioners
by: McKINNIN, Lynn N Mulligan Michael
Published: (2014)

Handbook of construction management
by: JOY, P.K
Published: (2018)

PRACTICAL handbook of microbiology
Published: (2021)

Food and beverage service a training manual
by: ANDREWS, Sudhir
Published: (2015)

Food science and nutrition
by: RODAY, Sunetra
Published: (2012)

The food and drink of Mexico
by: BOOTH, George C.
Published: (1976)

FOOD associated pathogens
by: [edited by] Tham, Wilhelm [edited by] Danielsson-Tham, Marie-Louise
Published: (2014)

The food and drink of Mexico/
by: BOOTH, George C.
Published: (1976)

New old foods
by: Adewusi, Steve R.A .
Published: (2019)

Herbal, food and pharmaceutical products
by: MAGAZINE, Ranjan
Published: (2017)

Science and strategies for safe food
by: CHONKROKTA, Surender S.
Published: (2017)

Waste Recycling in the Food Chain
by: Omole, T. A.
Published: (2013)

Soil and Nigerian Food Security
by: Adepetu, J. A.
Published: (2013)

Waste recycling in the food chain
by: Omole, T.A.
Published: (2019)

Soil and Nigerian food security
by: Adepetu, J. A.
Published: (2019)

Introduction to Food Science and Engineering
by: Technology, Food Science and Engineering
Published: (2019)

A Biochemist's Adventure into the Processing and Preservation of Foods
by: Ogunsua, A.O.
Published: (2012)

A biochemist's adventure into the processing and preservation of foods
by: Ogunsua, A.O.
Published: (2019)

BIOPESTICIDES handbooks
Published: (2015)

HANDBOOK of floriculture
Published: (2012)

The DETECTIVE’S handbook
Published: (2015)

DOES THE WESTERNISATION OF DIET AFFECT FOOD SECURITY IN NIGERIA? EVIDENCE FROM FAST FOOD AND STREET FOOD CONSUMPTION IN THE DUTSE METROPOLIS, JIGAWA STATE
by: AHUNGWA, G. T, et al.
Published: (2022)

Nutritional Evaluation of a Fortified Maize Weaning Food.
by: Komolafe, Abiola
Published: (2014)

EFFECTS OF USE OF STANDARD RECIPE ON FOOD QUALITY CONTROL IN SELECTED FAST FOOD OUTFITS IN LAGOS STATE
by: BAKARE , K. O.
Published: (2020)

Hydroponic food production a definitive guidebook for the advanced home gardener and the commercial hydroponic grower
by: RESH, Howard M.
Published: (2013)

A HANDBOOK of medical laboratory technology
Published: (1999)

Handbook of agricultural technology
by: SHIVANNA, H.
Published: (2012)

Handbook of forest biology
by: SHIVANNA, H.
Published: (2012)

Handbook of horticultural science
by: SHIVANNA, H.
Published: (2012)