The Potentials of Biochemical Engineering in Industrial Development

The Potentials of Biochemical Engineering in Industrial Development

The exploitation of micro-organisms is at the heart of biochemical engineering practice. The new science of molecular biology has produced a remarkable outpouring of new ideas and powerful techniques. From this revolution has sprung, in particular, a new discipline, called genetic engineering which...

وصف كامل

محفوظ في:

التفاصيل البيبلوغرافية
المؤلف الرئيسي:	Layokun, S. K.
التنسيق:	Lecture
اللغة:	الإنجليزية
منشور في:	Obafemi Awolowo University Press 2012
الموضوعات:	Biochemical engineering Industrial biological processes Fermentation Biochemical engineering practice Ethanol production Protein production Caution on gene cloning
الوصول للمادة أونلاين:	http://localhost:8080/xmlui/handle/123456789/2109
الوسوم:	إضافة وسم لا توجد وسوم, كن أول من يضع وسما على هذه التسجيلة!

مواد مشابهة

Then potentials of biochemical engineering in industrial development
حسب: Layokun, S.K.
منشور في: (2019)

Comparative Study on the Biochemical Properties of the Fruits of Some Annona Species and Their Leaf Architectural Study
حسب: Folorunso, A. E., وآخرون
منشور في: (2014)

Heredity, genes and evolution
حسب: Adegoke, J.A
منشور في: (2019)

Studies on the fermentation of plantain wine
حسب: Adedeji, Abel Adebayo
منشور في: (2023)

On the road to biotechnology
حسب: Balogh, Esther
منشور في: (2019)

Comparative Study of the Biochemical Properties of the Fruits of Wild (Lycopersicon pimpinellifolium Jusl. (Mill.)) and the Cultivated (L. esculentum Mill.) Tomato Cultivars in Nigeria
حسب: Adedeji, O., وآخرون
منشور في: (2014)

Allelopathic Effect of Aqueous extracts of Tithonia rotundifolia (P.M. Blake) and Murraya koenigii L. on the growth and biochemical constituents of Capsicum annuum L. and Corchorus olitorius L.
حسب: Tijani, Musa Oyebamiji
منشور في: (2023)

Effect of Maize Fermentation on Some Physico-Chemical Properties of 'Ógi'.
حسب: Beckley, Olufela
منشور في: (2014)

The histological and biochemical effect of sorghum bicolor stem bark on paracetamol-induced liver damage in Wistar rats(Rattus Norvegicus)
حسب: Agbaje, Adedoyin Mojeed
منشور في: (2019)

Introduction to Food Science and Engineering
حسب: Technology, Food Science and Engineering
منشور في: (2019)

Engineering Materials- Prime Movers of Global Tecnological Development and Innovation
حسب: Imasogie, Benjamin Iyalekhuosa
منشور في: (2019)

Voyage of Global Discovery Via The Food Engineering Pathway
حسب: Omobuwajo, Taiwo Olusegun
منشور في: (2018)

Development of a Model for Conflict Resolution in the Requirements Engineering process of Software Systems.
حسب: Gambo, Ishaya Peni
منشور في: (2023)

A Proposed Process Model for Requirements Engineering using Delphi Techniques for Prioritisation
حسب: Ishaya, Gambo, وآخرون
منشور في: (2020)

Some engineering properties of Charnockitederived laterite subgrade soils in parts of Southwestern Nigeria
حسب: Palmer, Cecil B.
منشور في: (2023)

Allelopathic effect of aqueous extracts of Tithonia Rotundifolia P.M. Blake And Murraya Koenigii L. on the growth and biochemical constituents of capsicum annuum L. and corchorus olitorius L.
حسب: Tijani, Musa Oyebamiji
منشور في: (2019)

Agricultural Engineering Education and the Capability for Technological Innovation.
حسب: Afolabi, Oladele Omoniyi
منشور في: (2014)

Biochemical effects of root-bark extract of theobromacacao(Linn.) on lipid profiles and oxidative enzymes of rats fed with high salt -diet
حسب: Owumelu, Rowland Nzeribe
منشور في: (2019)

Enzymes: The molecules of life and their applications in industries, medicine and beyond
حسب: Agboola, Femi .K.
منشور في: (2023)

Studies on the Natural Antifungal compounds from Yam tubers (Dioscorea Alata. L.)
حسب: Aderiye, Babatunde Idowu
منشور في: (2023)

Man against microbes:No victor no vanquished
حسب: Kolawole, Deboye
منشور في: (2019)

Evolution of complexity
حسب: Adetugbo, Kayode
منشور في: (2019)

More than Shelter
حسب: Wahab, Kunle Ade
منشور في: (2019)

Workshop Practice Test
حسب: Technology, FST
منشور في: (2019)

Modelling User-Centered Attributes: The Web Search Engine as a Case
حسب: Akhigbe, Ijesunor, وآخرون
منشور في: (2020)

INCREASED BIOLOGICAL PRODUCTIVITY THROUGH IRRIGATION DEVELOPMENT IN NIGERIA
حسب: ADEJUWON , J. O.
منشور في: (2020)

The interface between entomology and acarology in ecosystem engineering and ecotoxicology
حسب: Badejo, M. Adetola
منشور في: (2019)

Influence of titanium solute additions on the microstructural and mechanical behaviours of Ni-B alloys
حسب: Zeblon, Ebimobowei Meshack
منشور في: (2023)

Histomorphological and biochemical studies of the Pancreatic B-Cells, kidney and liver in streptozotocin-induced diabetic Wistar rats treated with methanolic extra of Hibiscus Sabdariffa(Linn)
حسب: Adeyemi, David Olawale
منشور في: (2019)

Gene interplay for food security and national development
حسب: Ogunbodede, Benjamin Adefemi
منشور في: (2019)

Inspiring next generation of engineers through service-learning robotics outreach and mentorship programme
حسب: Ilori, Olusoji, وآخرون
منشور في: (2020)

Recreating the air of Eden .A chemical engineer’s adventure into air pollution control
حسب: Akeredolu, Funso Alaba
منشور في: (2019)

HCI Practices in the Nigerian Software Industry
حسب: Ogunyemi, Abiodun, وآخرون
منشور في: (2023)

“From science to technology & innovation management"
حسب: Ilori, M.O
منشور في: (2019)

Impact of Technological Entrepreneurship on Venture Creation among Science and engineering Students in Nigeria.
حسب: Oyebola, Abiodun Isaac
منشور في: (2020)

Engineering materials-prime movers of global technological development and innovation
حسب: Imasogie, Benjamin Iyalekhuosa
منشور في: (2019)

Studies on the Natural Antifungal Compounds from Yam tubers (Dioscorea Alata. L.).
حسب: Aderiye, Babatunde Idowu
منشور في: (2014)

Guide on Kenaf Production and Processing
حسب: Institute of Agricultural Research and Training, (I. A. R. & I)
منشور في: (2020)

ECONOMICS OF CASSAVA PRODUCTION AND PROCESSING
حسب: ALIMI , J. T., وآخرون
منشور في: (2020)

Assessment of the nutritional quality of lactic acid bacteria fermentation of tiger nut (cyperus esculentus) milk for yoghurt production
حسب: Akinyemi, Omolola Bosede
منشور في: (2019)