Tohutoro APA (7th ed.)

Alao, M. M. (2015). Citric Acid Production from Cassava Hydrolysates and Molasses Using Aspergillus Niger.

Tohutoru Kātū Chicago

Alao, Mofoluwake Moronfade. Citric Acid Production from Cassava Hydrolysates and Molasses Using Aspergillus Niger. 2015.

Tohutoro MLA

Alao, Mofoluwake Moronfade. Citric Acid Production from Cassava Hydrolysates and Molasses Using Aspergillus Niger. 2015.

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