Not by Bread Alone
The growth in the consumption of bread, in the past ten years is associated with its convenience both in urban and in rural conditions. Bread is in fact the prime example of the silent revolution in eating habits that is now in progress in Nigeria. You can buy bread-wrapped bread, too, which is a hy...
Saved in:
| Hovedforfatter: | Howat, G. R. |
|---|---|
| Format: | Lecture |
| Sprog: | engelsk |
| Udgivet: |
Obafemi Awolowo University Press
2013
|
| Fag: | |
| Online adgang: | http://localhost:8080/xmlui/handle/123456789/2158 |
| Tags: |
Tilføj Tag
Ingen Tags, Vær først til at tagge denne postø!
|
Lignende værker
PRODUCTION AND CONSUMPTION OF UNDERUTILISED INDIGENOUS VEGETABLES (UIVs) AMONG MEN AND WOMEN FARMERS: EVIDENCE FROM SOUTHWEST NIGERIA
af: admin, et al.
Udgivet: (2017)
af: admin, et al.
Udgivet: (2017)
Comparative Study of bread-baking Operations in the Cross-River and Ogun States.
af: Umoh, Patrick
Udgivet: (2023)
af: Umoh, Patrick
Udgivet: (2023)
Assessment of the nutritional quality of lactic acid bacteria fermentation of tiger nut (cyperus esculentus) milk for yoghurt production
af: Akinyemi, Omolola Bosede
Udgivet: (2019)
af: Akinyemi, Omolola Bosede
Udgivet: (2019)
Chemical Studies on Human Breast Milk.
af: Jeje, Temitayo Enitan
Udgivet: (2014)
af: Jeje, Temitayo Enitan
Udgivet: (2014)
Food, women and technology: that we may eat and be satisfied
af: Taiwo, Kehinde
Udgivet: (2019)
af: Taiwo, Kehinde
Udgivet: (2019)
An appraisal of investment and technology decisions in cocoa processing In Nigeria.
af: Olowolaju, Philip Segun
Udgivet: (2019)
af: Olowolaju, Philip Segun
Udgivet: (2019)
The Development, Construction and Evaluation of a Micro-spray Dryer
af: Anjorin, Mojisola Oluyemisi
Udgivet: (2014)
af: Anjorin, Mojisola Oluyemisi
Udgivet: (2014)
The development, construction and evaluation of a micro-spray dryer
af: Anjorin, Mojisola Oluyemisi
Udgivet: (2023)
af: Anjorin, Mojisola Oluyemisi
Udgivet: (2023)
A Role for the University of Ife in Increasing Agricultural Production
af: Duncan, E. R.
Udgivet: (2012)
af: Duncan, E. R.
Udgivet: (2012)
Voyage of Global Discovery Via The Food Engineering Pathway
af: Omobuwajo, Taiwo Olusegun
Udgivet: (2018)
af: Omobuwajo, Taiwo Olusegun
Udgivet: (2018)
AN ANALYSIS OF COHESIVENESS IN FARMING GROUPS
af: AGUNBIADE , JOSHUA B., et al.
Udgivet: (2020)
af: AGUNBIADE , JOSHUA B., et al.
Udgivet: (2020)
The young shall grow if . .
af: Fashakin, J.B.
Udgivet: (2019)
af: Fashakin, J.B.
Udgivet: (2019)
Bread alone
af: HENDRICKS, Ryan Judith
Udgivet: (2001)
af: HENDRICKS, Ryan Judith
Udgivet: (2001)
“From science to technology & innovation management"
af: Ilori, M.O
Udgivet: (2019)
af: Ilori, M.O
Udgivet: (2019)
Studies on the Feeding Value of Agro-Industrial By-Products for Livestock: 1. Consumer Acceptance of Beef from Cattle Fed Cocoa-pod Diets
af: Smith, O. B., et al.
Udgivet: (2015)
af: Smith, O. B., et al.
Udgivet: (2015)
Managing organizations and workers in Nigeria: Reflections of a sociologist
af: Aluko, Mabayoje Anthony Olaniyi
Udgivet: (2019)
af: Aluko, Mabayoje Anthony Olaniyi
Udgivet: (2019)
ADAPTATION OF ROBOTIC MILKING OF DAIRY COWS IN NIGERIA: CONSTRAINTS AND PROSPECTS
af: OGUNSINA , B. S.
Udgivet: (2020)
af: OGUNSINA , B. S.
Udgivet: (2020)
EFFECT OF INSURGENCY ON FOOD CROP FARMERS’ PRODUCTIVITY IN BORNO AND GOMBE STATES, NIGERIA
af: Ojo, M. A., et al.
Udgivet: (2018)
af: Ojo, M. A., et al.
Udgivet: (2018)
Andragogical transmission: The secret of national food surplus
af: Jibowo, A.Adegboyega
Udgivet: (2019)
af: Jibowo, A.Adegboyega
Udgivet: (2019)
Gene interplay for food security and national development
af: Ogunbodede, Benjamin Adefemi
Udgivet: (2019)
af: Ogunbodede, Benjamin Adefemi
Udgivet: (2019)
RESOURCE PRODUCTIVITY IN FOOD CROP PRODUCTION IN SOME SELECTED VILLAGES IN OYI LOCAL GOVERNMENT AREA, KWARA STATE, NIGERIA.
af: OMOTESHO, O. A., et al.
Udgivet: (2020)
af: OMOTESHO, O. A., et al.
Udgivet: (2020)
DEVELOPMENT AND DISSEMINATION OF AGRICULTURAL TECHNOLOGIES TO SOME COMMUNITIES IN NIGERIA
af: ADEBOWALE, E. A., et al.
Udgivet: (2020)
af: ADEBOWALE, E. A., et al.
Udgivet: (2020)
Self-help promotion for sustainable smallholder agriculture:blueprint versus greenhouse
af: Adeyemo, R
Udgivet: (2019)
af: Adeyemo, R
Udgivet: (2019)
An Analysis of Cohesiveness in Farming Groups
af: Agunbiade, J. B., et al.
Udgivet: (2015)
af: Agunbiade, J. B., et al.
Udgivet: (2015)
Determination of infant's human milk intake and mother' body composition in breasfeeding mothers from Ile-Ife,using stable isotope technique
af: Ibitoye, Omolola Olufisayo
Udgivet: (2023)
af: Ibitoye, Omolola Olufisayo
Udgivet: (2023)
Soil and Nigerian food security
af: Adepetu, J. A.
Udgivet: (2019)
af: Adepetu, J. A.
Udgivet: (2019)
Big Food Processors in Rural Development- Saints or Sinners
af: Cook, Hugh L.
Udgivet: (2019)
af: Cook, Hugh L.
Udgivet: (2019)
Demand for Mechanization service in Food Crop Production in Oyo State, Nigeria.
af: LADIPO , O. O., et al.
Udgivet: (2020)
af: LADIPO , O. O., et al.
Udgivet: (2020)
Entrepreneurial innovation and performance of the food, beverage and tobacco industry in Lagos State
af: Oladimeji, Olusola Olanike
Udgivet: (2019)
af: Oladimeji, Olusola Olanike
Udgivet: (2019)
Hunger on Rampage: Fungi to the Rescue
af: Salami, Abiodun O.
Udgivet: (2019)
af: Salami, Abiodun O.
Udgivet: (2019)
Impact of river basin development authorities on food Production in Nigeria: a Case Study of Anambra-Imo River Basin Development Authority.
af: Okorie, Edwin Nnawuihe
Udgivet: (2023)
af: Okorie, Edwin Nnawuihe
Udgivet: (2023)
SOCIOECONOMIC FACTORS INFLUENCING RICE PRODCCTION IN NIGER STATE, NIGERIA
af: FARINDE, A. J., et al.
Udgivet: (2020)
af: FARINDE, A. J., et al.
Udgivet: (2020)
Assessment of the Impact on ICT on Project Planning in Nigerian Food and Beverage Industry.
af: Akintelu, Sunday Olufemi
Udgivet: (2023)
af: Akintelu, Sunday Olufemi
Udgivet: (2023)
Numerical and Experimental Studies on Mixedmode Solar Dryer for Cocoa Beans
af: Adeyemi, Samuel Ayobami
Udgivet: (2023)
af: Adeyemi, Samuel Ayobami
Udgivet: (2023)
GENDER INVOLVEMENT IN COCOA FARMING ACTIVITIES IN SOUTH WEST NIGERIA
af: Abidogun, O. G., et al.
Udgivet: (2019)
af: Abidogun, O. G., et al.
Udgivet: (2019)
Hunger on Rampage: Fungi to the Rescue!
af: Salami, Abiodun O.
Udgivet: (2018)
af: Salami, Abiodun O.
Udgivet: (2018)
Reforms after reforms: do they have feet of clay?
af: Akinlo, Anthony Enisan
Udgivet: (2020)
af: Akinlo, Anthony Enisan
Udgivet: (2020)
Andragogical Transmission: the Secret of National Food Surplus
af: Adegboyega Jibowo, A.
Udgivet: (2013)
af: Adegboyega Jibowo, A.
Udgivet: (2013)
The green revolution as a development strategy: Lessons from Asia and Latin America
af: ADESIMI , A. A., et al.
Udgivet: (2020)
af: ADESIMI , A. A., et al.
Udgivet: (2020)
A COMPARATIVE ANALVSIS OF COOPERATIVE AND NON CO-OPERATIVE FARMERS IN FOOD PRODUCTION IN IMO STATE
af: ONYENWAKU, C. E., et al.
Udgivet: (2020)
af: ONYENWAKU, C. E., et al.
Udgivet: (2020)
Lignende værker
-
PRODUCTION AND CONSUMPTION OF UNDERUTILISED INDIGENOUS VEGETABLES (UIVs) AMONG MEN AND WOMEN FARMERS: EVIDENCE FROM SOUTHWEST NIGERIA
af: admin, et al.
Udgivet: (2017) -
Comparative Study of bread-baking Operations in the Cross-River and Ogun States.
af: Umoh, Patrick
Udgivet: (2023) -
Assessment of the nutritional quality of lactic acid bacteria fermentation of tiger nut (cyperus esculentus) milk for yoghurt production
af: Akinyemi, Omolola Bosede
Udgivet: (2019) -
Chemical Studies on Human Breast Milk.
af: Jeje, Temitayo Enitan
Udgivet: (2014) -
Food, women and technology: that we may eat and be satisfied
af: Taiwo, Kehinde
Udgivet: (2019)