Cita APA (7th ed.)

Beckley, O., & Adeyemi, I. A. (2014). Effect of Maize Fermentation on Some Physico-Chemical Properties of 'Ógi'. Obafemi Awolowo University.

Cita Chicago (17th ed.)

Beckley, Olufela, i I. A. Adeyemi. Effect of Maize Fermentation on Some Physico-Chemical Properties of 'Ógi'. Obafemi Awolowo University, 2014.

Cita MLA (9th ed.)

Beckley, Olufela, i I. A. Adeyemi. Effect of Maize Fermentation on Some Physico-Chemical Properties of 'Ógi'. Obafemi Awolowo University, 2014.

Atenció: Aquestes cites poden no estar 100% correctes.