APA citiranje

Beckley, O., & Adeyemi, I. A. (2014). Effect of Maize Fermentation on Some Physico-Chemical Properties of 'Ógi'. Obafemi Awolowo University.

Chicago Style (17th ed.) Citation

Beckley, Olufela, and I. A. Adeyemi. Effect of Maize Fermentation on Some Physico-Chemical Properties of 'Ógi'. Obafemi Awolowo University, 2014.

MLA citiranje

Beckley, Olufela, and I. A. Adeyemi. Effect of Maize Fermentation on Some Physico-Chemical Properties of 'Ógi'. Obafemi Awolowo University, 2014.