Ogunyemi, T. O., & Abiose, S. (2014). Influence of Yeast Strains on the Quality of Sorghum Beer. Obafemi Awolowo University.
Citación estilo ChicagoOgunyemi, Toyin Oluyemisi, and S. Abiose. Influence of Yeast Strains on the Quality of Sorghum Beer. Obafemi Awolowo University, 2014.
Cita MLAOgunyemi, Toyin Oluyemisi, and S. Abiose. Influence of Yeast Strains on the Quality of Sorghum Beer. Obafemi Awolowo University, 2014.
Warning: These citations may not always be 100% accurate.