APA (7e ed.) Bronvermelding

Ogunyemi, T. O., & Abiose, S. (2014). Influence of Yeast Strains on the Quality of Sorghum Beer. Obafemi Awolowo University.

Chicago (17e ed.) Bronvermelding

Ogunyemi, Toyin Oluyemisi, en S. Abiose. Influence of Yeast Strains on the Quality of Sorghum Beer. Obafemi Awolowo University, 2014.

MLA (9e ed.) Bronvermelding

Ogunyemi, Toyin Oluyemisi, en S. Abiose. Influence of Yeast Strains on the Quality of Sorghum Beer. Obafemi Awolowo University, 2014.

Let op: Deze citaties zijn niet altijd 100% accuraat.