The Development, Construction and Evaluation of a Micro-spray Dryer

A co-current laboratory spray dryer was designed to meet multipurpose requirements for drying food materials and constructed from relatively cheap locally available materials. Tests, on the basis of 100% moisture were carried out to characterise the equipment and milk was dried to determine the part...

詳細記述

保存先:
書誌詳細
第一著者: Anjorin, Mojisola Oluyemisi
その他の著者: J., Wypych
フォーマット: 学位論文
言語:英語
出版事項: Obafemi Awolowo University 2014
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