All Flesh is Grass

All Flesh is Grass

عرض إصدارات أخرى (1)

Livestock production in Nigeria is possible within the context of an overall improvement in all other aspects of agricultural development. Just as there is a need for grain surplus as a basis for development in pigs and poultry production; so there is a need for adequate soil management and water co...

وصف كامل

محفوظ في:

التفاصيل البيبلوغرافية
المؤلف الرئيسي:	Adegbola, A.A
التنسيق:	Lecture
منشور في:	Obafemi Awolowo University Press 2013
الموضوعات:	Animal science Animal production Livestock nutrition
الوصول للمادة أونلاين:	http://localhost:8080/xmlui/handle/123456789/2525
الوسوم:	إضافة وسم لا توجد وسوم, كن أول من يضع وسما على هذه التسجيلة!

مواد مشابهة

All Flesh is Grass
حسب: Adegbola, A. A.
منشور في: (2018)

Livestock Production in Nigeria: Our Commissions and Omissions
حسب: Ademosun, A.Akin
منشور في: (2013)

Animal flux and animal products
حسب: Sonaiya, Emmanuel Babafunso
منشور في: (2019)

Energy Flux and Animal Products
حسب: Emmanuel, B. S.
منشور في: (2013)

Heredity, genes and evolution
حسب: Adegoke, J.A
منشور في: (2019)

Biotechnology: Tlze Silver Bullet for Agricultural Productivity
حسب: Omitogun, Ofelia Galman
منشور في: (2019)

AN ASSESSMENT OF ANIMAL PROTEIN CONSUMPTION PATTERNS AMONG RURAL DWELLERS IN OSUN STATE, NIGERIA
حسب: Adekunmi, A O, وآخرون
منشور في: (2017)

Laws of Arrangement
حسب: Segun, A. O.
منشور في: (2013)

The Endless Struggle of Man with Plant Viruses
حسب: Ladipo, J.L.
منشور في: (2019)

Studies on the Feeding Value of Agro-Industrial By-Products for Livestock: 1. Consumer Acceptance of Beef from Cattle Fed Cocoa-pod Diets
حسب: Smith, O. B., وآخرون
منشور في: (2015)

FACTORS INFLUENCING MEAT CONSUMPTION AMONG HOUSEHOLDS IN ODEDA LOCAL GOVERNMENT AREA, OGUN STATE, NIGERIA: DOES “CHOLESTEROL RISK PERCEPTION” REALLY MATTER?
حسب: Akerele, D, وآخرون
منشور في: (2018)

Agricultural Mechanisation in Nigeria: the Prospects and Promises
حسب: Makanjuola, G. A.
منشور في: (2013)

Species and sex differences in the oxidative metabolism of cimetidine and metiamide
حسب: Ogundahunsi, Olumide Alade
منشور في: (2023)

New old foods
حسب: Adewusi, Steve R.A .
منشور في: (2019)

The study of ecology and parasites of herpetological animals (amphibians and reptiles) in Obafemi Awolowo University,Ile-Ife,Osun State.
حسب: Olaosebikan, John Femi
منشور في: (2019)

Sub-lethal effects of pharmaceutical effluent on tissues and organs of clariasgariepinus (Burchell, 1822)
حسب: Eleyele, Oluwabunmi Abigail
منشور في: (2019)

The Effect of Feeding Cassava Root Meal on the Performance, Carcass Characteristics, Serum and Urinary Thiocyanate Concentration of Fryer Rabbits
حسب: Eshiett, N. O., وآخرون
منشور في: (2015)

Fats and life
حسب: Onajobi, F.D.
منشور في: (2019)

Waste Recycling in the Food Chain
حسب: Omole, T. A.
منشور في: (2013)

Laws of arrangement
حسب: Segun, A.O.
منشور في: (2019)

INDIGENOUS KNOWLEDGE IN LIVESTOCK MANAGEMENT IN AFRICA: A SHORT REVIEW
حسب: OSENI, S.O.
منشور في: (2020)

A Foray Into Poultry Nutrition
حسب: Matanmi, Irene Opesibhari
منشور في: (2018)

That They May Eat All Year Round: The Intellectual Odyssey of a Ruminant Nutritionist
حسب: Odeyinka, Simisola Mercy
منشور في: (2018)

A control strategy for optimum efficiency operation of high performance interior permanent magnet motor drives
حسب: Ojo, O., وآخرون
منشور في: (2020)

Energy for agriculture: ;The mechanisation option
حسب: Ige, M.T
منشور في: (2019)

African Greenhouse Gas Emission Inventories and Mitigation Options: Forestry, Land-Use Change, and Agriculture
حسب: Braatz, B. V., وآخرون
منشور في: (2014)

Insects and human welfare with special reference to their role in agricultural production
حسب: Adenuga, A.O.
منشور في: (2019)

Nitrogen in Savanna Grass and Litter
حسب: Isichei, Augustine O.
منشور في: (2014)

A Finger on the Pulse of Eating Well: Most Wonderful Cure and Preventative
حسب: Obatolu, Veronica Adeoti
منشور في: (2018)

Livestock wastes: fish-wealth solution
حسب: Adewumi, A. A., وآخرون
منشور في: (2023)

ASSOCIATION BETWEEN FRUIT CONSUMPTION, NUTRITION KNOWLEDGE AND SOURCES OF NUTRITION INFORMATION AMONG UNIVERSITY STUDENTS IN EKITI STATE, NIGERIA
حسب: I. O, DADA,, وآخرون
منشور في: (2021)

COMPARATIVE ECONOMIC ANALYSIS OF CROP-LIVESTOCK INTEGRATION AMONG SMALLHOLDER MAIZE FARMERS IN THE DERIVED SAVANNA ZONE OF SOUTHWESTERN NIGERIA
حسب: BAMIRE, A. S., وآخرون
منشور في: (2020)

Optimization of Thermal Comfort in a Naturally Ventilated Livestock Building
حسب: Ogunjimi, Lawrence Abiodun Ogunsola
منشور في: (2015)

Diet, nutrition and chronic diseases:what you eat is what you get
حسب: Adelekan, Delana A.
منشور في: (2019)

Assessment of the nutritional quality of lactic acid bacteria fermentation of tiger nut (cyperus esculentus) milk for yoghurt production
حسب: Akinyemi, Omolola Bosede
منشور في: (2019)

Comparative Study on the Biochemical Properties of the Fruits of Some Annona Species and Their Leaf Architectural Study
حسب: Folorunso, A. E., وآخرون
منشور في: (2014)

Effect of child feeding practices on childhood nutritional status among under-five children in Nahuche, Zamfara State, Nigeria.
حسب: Owolawi, Adeola Bashirat
منشور في: (2019)

Evaluation of the Nutritive Value of the African Giant Land Snail, Archachatina (Calachatina).
حسب: Imevbore, Emmanuel Abayomi
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Arise and walk- a theology of exercise for healthy living
حسب: Adedoyin, Rufus A.
منشور في: (2019)

The effect of prolonged feeding of Stylosanthes guyanensis meal on laying performance, egg quality and hatchability
حسب: ONWUDIKE , O.C., وآخرون
منشور في: (2020)