All Flesh is Grass

All Flesh is Grass

Zobrazit další vydání (1)

Livestock production in Nigeria is possible within the context of an overall improvement in all other aspects of agricultural development. Just as there is a need for grain surplus as a basis for development in pigs and poultry production; so there is a need for adequate soil management and water co...

Uloženo v:

Podrobná bibliografie
Hlavní autor:	Adegbola, A.A
Médium:	Lecture
Vydáno:	Obafemi Awolowo University Press 2013
Témata:	Animal science Animal production Livestock nutrition
On-line přístup:	http://localhost:8080/xmlui/handle/123456789/2525
Tagy:	Přidat tag Žádné tagy, Buďte první, kdo vytvoří štítek k tomuto záznamu!

Podobné jednotky

All Flesh is Grass
Autor: Adegbola, A. A.
Vydáno: (2018)

Livestock Production in Nigeria: Our Commissions and Omissions
Autor: Ademosun, A.Akin
Vydáno: (2013)

Animal flux and animal products
Autor: Sonaiya, Emmanuel Babafunso
Vydáno: (2019)

Energy Flux and Animal Products
Autor: Emmanuel, B. S.
Vydáno: (2013)

Heredity, genes and evolution
Autor: Adegoke, J.A
Vydáno: (2019)

Biotechnology: Tlze Silver Bullet for Agricultural Productivity
Autor: Omitogun, Ofelia Galman
Vydáno: (2019)

AN ASSESSMENT OF ANIMAL PROTEIN CONSUMPTION PATTERNS AMONG RURAL DWELLERS IN OSUN STATE, NIGERIA
Autor: Adekunmi, A O, a další
Vydáno: (2017)

Laws of Arrangement
Autor: Segun, A. O.
Vydáno: (2013)

The Endless Struggle of Man with Plant Viruses
Autor: Ladipo, J.L.
Vydáno: (2019)

Studies on the Feeding Value of Agro-Industrial By-Products for Livestock: 1. Consumer Acceptance of Beef from Cattle Fed Cocoa-pod Diets
Autor: Smith, O. B., a další
Vydáno: (2015)

FACTORS INFLUENCING MEAT CONSUMPTION AMONG HOUSEHOLDS IN ODEDA LOCAL GOVERNMENT AREA, OGUN STATE, NIGERIA: DOES “CHOLESTEROL RISK PERCEPTION” REALLY MATTER?
Autor: Akerele, D, a další
Vydáno: (2018)

Agricultural Mechanisation in Nigeria: the Prospects and Promises
Autor: Makanjuola, G. A.
Vydáno: (2013)

Species and sex differences in the oxidative metabolism of cimetidine and metiamide
Autor: Ogundahunsi, Olumide Alade
Vydáno: (2023)

New old foods
Autor: Adewusi, Steve R.A .
Vydáno: (2019)

The study of ecology and parasites of herpetological animals (amphibians and reptiles) in Obafemi Awolowo University,Ile-Ife,Osun State.
Autor: Olaosebikan, John Femi
Vydáno: (2019)

Sub-lethal effects of pharmaceutical effluent on tissues and organs of clariasgariepinus (Burchell, 1822)
Autor: Eleyele, Oluwabunmi Abigail
Vydáno: (2019)

The Effect of Feeding Cassava Root Meal on the Performance, Carcass Characteristics, Serum and Urinary Thiocyanate Concentration of Fryer Rabbits
Autor: Eshiett, N. O., a další
Vydáno: (2015)

Fats and life
Autor: Onajobi, F.D.
Vydáno: (2019)

Waste Recycling in the Food Chain
Autor: Omole, T. A.
Vydáno: (2013)

Laws of arrangement
Autor: Segun, A.O.
Vydáno: (2019)

INDIGENOUS KNOWLEDGE IN LIVESTOCK MANAGEMENT IN AFRICA: A SHORT REVIEW
Autor: OSENI, S.O.
Vydáno: (2020)

A Foray Into Poultry Nutrition
Autor: Matanmi, Irene Opesibhari
Vydáno: (2018)

That They May Eat All Year Round: The Intellectual Odyssey of a Ruminant Nutritionist
Autor: Odeyinka, Simisola Mercy
Vydáno: (2018)

A control strategy for optimum efficiency operation of high performance interior permanent magnet motor drives
Autor: Ojo, O., a další
Vydáno: (2020)

Energy for agriculture: ;The mechanisation option
Autor: Ige, M.T
Vydáno: (2019)

African Greenhouse Gas Emission Inventories and Mitigation Options: Forestry, Land-Use Change, and Agriculture
Autor: Braatz, B. V., a další
Vydáno: (2014)

Insects and human welfare with special reference to their role in agricultural production
Autor: Adenuga, A.O.
Vydáno: (2019)

Nitrogen in Savanna Grass and Litter
Autor: Isichei, Augustine O.
Vydáno: (2014)

A Finger on the Pulse of Eating Well: Most Wonderful Cure and Preventative
Autor: Obatolu, Veronica Adeoti
Vydáno: (2018)

Livestock wastes: fish-wealth solution
Autor: Adewumi, A. A., a další
Vydáno: (2023)

ASSOCIATION BETWEEN FRUIT CONSUMPTION, NUTRITION KNOWLEDGE AND SOURCES OF NUTRITION INFORMATION AMONG UNIVERSITY STUDENTS IN EKITI STATE, NIGERIA
Autor: I. O, DADA,, a další
Vydáno: (2021)

COMPARATIVE ECONOMIC ANALYSIS OF CROP-LIVESTOCK INTEGRATION AMONG SMALLHOLDER MAIZE FARMERS IN THE DERIVED SAVANNA ZONE OF SOUTHWESTERN NIGERIA
Autor: BAMIRE, A. S., a další
Vydáno: (2020)

Optimization of Thermal Comfort in a Naturally Ventilated Livestock Building
Autor: Ogunjimi, Lawrence Abiodun Ogunsola
Vydáno: (2015)

Diet, nutrition and chronic diseases:what you eat is what you get
Autor: Adelekan, Delana A.
Vydáno: (2019)

Assessment of the nutritional quality of lactic acid bacteria fermentation of tiger nut (cyperus esculentus) milk for yoghurt production
Autor: Akinyemi, Omolola Bosede
Vydáno: (2019)

Comparative Study on the Biochemical Properties of the Fruits of Some Annona Species and Their Leaf Architectural Study
Autor: Folorunso, A. E., a další
Vydáno: (2014)

Effect of child feeding practices on childhood nutritional status among under-five children in Nahuche, Zamfara State, Nigeria.
Autor: Owolawi, Adeola Bashirat
Vydáno: (2019)

Evaluation of the Nutritive Value of the African Giant Land Snail, Archachatina (Calachatina).
Autor: Imevbore, Emmanuel Abayomi
Vydáno: (2014)

Arise and walk- a theology of exercise for healthy living
Autor: Adedoyin, Rufus A.
Vydáno: (2019)

The effect of prolonged feeding of Stylosanthes guyanensis meal on laying performance, egg quality and hatchability
Autor: ONWUDIKE , O.C., a další
Vydáno: (2020)