Osafo, E. L. K., & Smith, O. B. (2014). Improving the Nutritive Value of Cocoa-Pod by Chemical Treatment. Obafemi Awolowo University.
Dyfyniad Arddull ChicagoOsafo, Emmanuel Lartey Kwame, and O. B. Smith. Improving the Nutritive Value of Cocoa-Pod by Chemical Treatment. Obafemi Awolowo University, 2014.
Dyfyniad MLAOsafo, Emmanuel Lartey Kwame, and O. B. Smith. Improving the Nutritive Value of Cocoa-Pod by Chemical Treatment. Obafemi Awolowo University, 2014.
Rhybudd: Mae'n bosib nad yw'r dyfyniadau hyn bob amser yn 100% cywir.