An Analysis of Cohesiveness in Farming Groups

An Analysis of Cohesiveness in Farming Groups

The concept of group farming has been introduced, developed and accepted in Oyo State as a workable strategy for accelerated technology transfer and food production in the recent past. Evidence of such a policy is shown by the high input delivery and technical advisory assistance that such groups ha...

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Main Authors:	Agunbiade, J. B., Ekpere, J. A.
פורמט:	Article
שפה:	אנגלית
יצא לאור:	Faculty of Agriculture, University of Ife 2015
נושאים:	Farming groups Farm production Food production Cohesion in Farming Groups
גישה מקוונת:	http://localhost:8080/xmlui/handle/123456789/2565
תגים:	הוספת תג אין תגיות, היה/י הראשונ/ה לתייג את הרשומה!

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