A Study of Some Socio-economic and Institutional Factors Affecting Beef Production in the Middle Belt of Nigeria.

A Study of Some Socio-economic and Institutional Factors Affecting Beef Production in the Middle Belt of Nigeria.

NIGERIA, like most developing nations of the world, faces acute short-age of animal protein intake. Beef production has been recognized as one of the means by which the level of consumption of animal protein can be increased. The main objective of this research therefore was to conduct an explorator...

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محفوظ في:

التفاصيل البيبلوغرافية
المؤلف الرئيسي:	Ige, Samuel Abayomi
مؤلفون آخرون:	Alao, J. Ade
التنسيق:	أطروحة
اللغة:	الإنجليزية
منشور في:	Obafemi Awolowo University 2014
الموضوعات:	Beef production
الوصول للمادة أونلاين:	http://localhost:8080/xmlui/handle/123456789/2572
الوسوم:	إضافة وسم لا توجد وسوم, كن أول من يضع وسما على هذه التسجيلة!

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