A Study of Some Socio-economic and Institutional Factors Affecting Beef Production in the Middle Belt of Nigeria.
NIGERIA, like most developing nations of the world, faces acute short-age of animal protein intake. Beef production has been recognized as one of the means by which the level of consumption of animal protein can be increased. The main objective of this research therefore was to conduct an explorator...
Kaydedildi:
| Yazar: | |
|---|---|
| Diğer Yazarlar: | |
| Materyal Türü: | Tez |
| Dil: | İngilizce |
| Baskı/Yayın Bilgisi: |
Obafemi Awolowo University
2014
|
| Konular: | |
| Online Erişim: | http://localhost:8080/xmlui/handle/123456789/2572 |
| Etiketler: |
Etiketle
Etiket eklenmemiş, İlk siz ekleyin!
|
İlk yorumlayan siz olun!