Eniaiyeju, D. E., & Adegoroye, A. S. (2014). Evaluation of Local Packaging Materials for Efficient Handling of an Easily Bruisable Horticultural Produce (Tomato). Obafemi Awolowo University.
Lua i Stíl Chicago (17ú heag.)Eniaiyeju, Damilola Emmanuel, agus A. S. Adegoroye. Evaluation of Local Packaging Materials for Efficient Handling of an Easily Bruisable Horticultural Produce (Tomato). Obafemi Awolowo University, 2014.
Lua MLA (9ú heag.)Eniaiyeju, Damilola Emmanuel, agus A. S. Adegoroye. Evaluation of Local Packaging Materials for Efficient Handling of an Easily Bruisable Horticultural Produce (Tomato). Obafemi Awolowo University, 2014.
Rabhadh: Seans nach mbeach na luanna seo go hiomlán cruinn i ngach uile chás.