Eniaiyeju, D. E., & Adegoroye, A. S. (2014). Evaluation of Local Packaging Materials for Efficient Handling of an Easily Bruisable Horticultural Produce (Tomato). Obafemi Awolowo University.
शिकागो शैली (17वां संस्करण) प्रशस्ति पत्रEniaiyeju, Damilola Emmanuel, और A. S. Adegoroye. Evaluation of Local Packaging Materials for Efficient Handling of an Easily Bruisable Horticultural Produce (Tomato). Obafemi Awolowo University, 2014.
एमएलए (9वां संस्करण) प्रशस्ति पत्रEniaiyeju, Damilola Emmanuel, और A. S. Adegoroye. Evaluation of Local Packaging Materials for Efficient Handling of an Easily Bruisable Horticultural Produce (Tomato). Obafemi Awolowo University, 2014.
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