Eniaiyeju, D. E., & Adegoroye, A. S. (2014). Evaluation of Local Packaging Materials for Efficient Handling of an Easily Bruisable Horticultural Produce (Tomato). Obafemi Awolowo University.
Chicago (17e ed.) BronvermeldingEniaiyeju, Damilola Emmanuel, en A. S. Adegoroye. Evaluation of Local Packaging Materials for Efficient Handling of an Easily Bruisable Horticultural Produce (Tomato). Obafemi Awolowo University, 2014.
MLA (9e ed.) BronvermeldingEniaiyeju, Damilola Emmanuel, en A. S. Adegoroye. Evaluation of Local Packaging Materials for Efficient Handling of an Easily Bruisable Horticultural Produce (Tomato). Obafemi Awolowo University, 2014.
Let op: Deze citaties zijn niet altijd 100% accuraat.