Eniaiyeju, D. E., & Adegoroye, A. S. (2014). Evaluation of Local Packaging Materials for Efficient Handling of an Easily Bruisable Horticultural Produce (Tomato). Obafemi Awolowo University.
Chicago Style (17. basım) AtıfEniaiyeju, Damilola Emmanuel, ve A. S. Adegoroye. Evaluation of Local Packaging Materials for Efficient Handling of an Easily Bruisable Horticultural Produce (Tomato). Obafemi Awolowo University, 2014.
MLA (9th ed.) AtıfEniaiyeju, Damilola Emmanuel, ve A. S. Adegoroye. Evaluation of Local Packaging Materials for Efficient Handling of an Easily Bruisable Horticultural Produce (Tomato). Obafemi Awolowo University, 2014.
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