Purification and Physicochemical Characterization of Lectin from the Seeds of Treculia Africana Decne

Purification and Physicochemical Characterization of Lectin from the Seeds of Treculia Africana Decne

The purification and characterization of the lectin from the seeds of Treculia africana Decne were carried out in order to determine some of its physicochemical properties as well as evaluate its toxicity in mice so as to understand the phenomenon of food intolerance caused by lectins. The prot...

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Xehetasun bibliografikoak
Egile nagusia:	Adeniran, Olukemi Adetutu
Formatua:	Thesis
Hizkuntza:	ingelesa
Argitaratua:	2015
Gaiak:	Lectin Ribosome-inactivating proteins Mannose Treculia Africana
Sarrera elektronikoa:	http://localhost:8080/xmlui/handle/123456789/3302
Etiketak:	Etiketa erantsi Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!

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