Antioxidant Activities and Food Value of Five Underutilized Green Leafy Vegetables in South Western Nigeria

Antioxidant Activities and Food Value of Five Underutilized Green Leafy Vegetables in South Western Nigeria

Objectives: To determine the food value and antioxidant activities of five underutilized leafy vegetables namely: Bidens pilosa L.-Beggar's ticks/ Cobbler's peg; Celosia trigna L.- Woolflower; Crassocephalum crepidioides (Benth) S. Moore – Fireweed/redflower ragleaf; Launaea taracifolia (L...

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Autors principals:	Oloyede, F. M, Oloyede, F. A, Obuotor, E. M, Ibironke, S. I.
Format:	Article
Idioma:	anglès
Publicat:	Nigerian Journal of Nutritional Sciences 2014
Matèries:	Food value Leafy vegetables Antioxidant activity Western Nigeria
Accés en línia:	http://localhost:8080/xmlui/handle/123456789/3321
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