Impact of Overgrazing on Agricultural and Rangelands

Impact of Overgrazing on Agricultural and Rangelands

Herbivory is the consumption of living plant tissues by herbivores and the term includes grazing, browsing, defloration, seed predation, parasitism and disease (Louda et a/., 1990). Grazing is used in the same sense as herbivory in popular literature but is usually restricted to consumption of livin...

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Bibliographic Details
Main Author:	Isichei, A. O.
Format:	Article
Language:	English
Published:	Unesco 2014
Subjects:	Agricultural lands Overgrazing Grazing in ecosystems Soil degradation
Online Access:	http://localhost:8080/xmlui/handle/123456789/3337
Tags:	Add Tag No Tags, Be the first to tag this record!

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