Impact of Overgrazing on Agricultural and Rangelands

Impact of Overgrazing on Agricultural and Rangelands

Herbivory is the consumption of living plant tissues by herbivores and the term includes grazing, browsing, defloration, seed predation, parasitism and disease (Louda et a/., 1990). Grazing is used in the same sense as herbivory in popular literature but is usually restricted to consumption of livin...

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Bibliografiska uppgifter
Huvudupphovsman:	Isichei, A. O.
Materialtyp:	Artikel
Språk:	engelska
Publicerad:	Unesco 2014
Ämnen:	Agricultural lands Overgrazing Grazing in ecosystems Soil degradation
Länkar:	http://localhost:8080/xmlui/handle/123456789/3337
Taggar:	Lägg till en tagg Inga taggar, Lägg till första taggen!

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