Physicochemical Properties of Four Tomato Cultivars Grown in Nigeria
The physicochemical characteristics of tomato fruits from three commercial cultivars available in the local market were compared with a wild cultivar. The results showed that the Ibadan-Local and Wild cultivars had a higher fruit yield than Ife-1 and Roma-VF cultivars. The wild cultivar has a high...
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| Autors principals: | , , , |
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| Format: | Article |
| Idioma: | anglès |
| Publicat: |
Blackwell
2014
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| Accés en línia: | http://localhost:8080/xmlui/handle/123456789/3348 |
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