Adedeji, O., & Adewale, I. O. (2014). Comparative Study of the Biochemical Properties of the Fruits of Wild (Lycopersicon pimpinellifolium Jusl. (Mill.)) and the Cultivated (L. esculentum Mill.) Tomato Cultivars in Nigeria.
Citação norma ChicagoAdedeji, O., and I. O. Adewale. Comparative Study of the Biochemical Properties of the Fruits of Wild (Lycopersicon Pimpinellifolium Jusl. (Mill.)) and the Cultivated (L. Esculentum Mill.) Tomato Cultivars in Nigeria. 2014.
Citação norma MLAAdedeji, O., and I. O. Adewale. Comparative Study of the Biochemical Properties of the Fruits of Wild (Lycopersicon Pimpinellifolium Jusl. (Mill.)) and the Cultivated (L. Esculentum Mill.) Tomato Cultivars in Nigeria. 2014.
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.