Umoru, A. I., & Adebona, A. (2014). Studies of Abscisic Acid, Cytokinins and Gibberellins in Maturing Fruits of the Oil Palm (Elaeis Guineensis Jaquin). Obafemi Awolowo University.
शिकागो शैली (17वां संस्करण) प्रशस्ति पत्रUmoru, Anefi Imhonikhe, और A.C Adebona. Studies of Abscisic Acid, Cytokinins and Gibberellins in Maturing Fruits of the Oil Palm (Elaeis Guineensis Jaquin). Obafemi Awolowo University, 2014.
एमएलए (9वां संस्करण) प्रशस्ति पत्रUmoru, Anefi Imhonikhe, और A.C Adebona. Studies of Abscisic Acid, Cytokinins and Gibberellins in Maturing Fruits of the Oil Palm (Elaeis Guineensis Jaquin). Obafemi Awolowo University, 2014.
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