Umoru, A. I., & Adebona, A. (2014). Studies of Abscisic Acid, Cytokinins and Gibberellins in Maturing Fruits of the Oil Palm (Elaeis Guineensis Jaquin). Obafemi Awolowo University.
Chicago Style (17th ed.) CitationUmoru, Anefi Imhonikhe, and A.C Adebona. Studies of Abscisic Acid, Cytokinins and Gibberellins in Maturing Fruits of the Oil Palm (Elaeis Guineensis Jaquin). Obafemi Awolowo University, 2014.
MLA citiranjeUmoru, Anefi Imhonikhe, and A.C Adebona. Studies of Abscisic Acid, Cytokinins and Gibberellins in Maturing Fruits of the Oil Palm (Elaeis Guineensis Jaquin). Obafemi Awolowo University, 2014.
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