The Metabolism of Dhurrin in Sorghum Seedlings 1: Distribution, Biosynthetic Site and Function

The variation of dhurrin in various parts of sorghum seedlings was monitored over a period of 28 days. The results showed that a peak of 2.8 urn01 was reached in the shoot on the 8th day while in the root, it was only 0.24 umol on the 7th day. Dhurrin concentration reduced with age and size of seedl...

Disgrifiad llawn

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Prif Awdur: Adewusi, S. R. A.
Fformat: Erthygl
Iaith:Saesneg
Cyhoeddwyd: Faculty of Agriculture, University of Ife 2015
Pynciau:
Mynediad Ar-lein:http://localhost:8080/xmlui/handle/123456789/3433
Tagiau: Ychwanegu Tag
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