Biochemical effects of root-bark extract of theobromacacao(Linn.) on lipid profiles and oxidative enzymes of rats fed with high salt -diet
xii,132
Gardado en:
| Autor Principal: | |
|---|---|
| Formato: | Thesis |
| Idioma: | inglés |
| Publicado: |
Obafemi Awolowo University
2019
|
| Subjects: | |
| Acceso en liña: | https://ir.oauife.edu.ng/handle/123456789/4036 |
| Tags: |
Engadir etiqueta
Sen Etiquetas, Sexa o primeiro en etiquetar este rexistro!
|
| Summary: | xii,132 |
|---|