Biochemical effects of root-bark extract of theobromacacao(Linn.) on lipid profiles and oxidative enzymes of rats fed with high salt -diet
xii,132
में बचाया:
| मुख्य लेखक: | Owumelu, Rowland Nzeribe |
|---|---|
| स्वरूप: | थीसिस |
| भाषा: | अंग्रेज़ी |
| प्रकाशित: |
Obafemi Awolowo University
2019
|
| विषय: | |
| ऑनलाइन पहुंच: | https://ir.oauife.edu.ng/handle/123456789/4036 |
| टैग: |
टैग जोड़ें
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प्रकाशित: (2023) -
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