Biochemical effects of root-bark extract of theobromacacao(Linn.) on lipid profiles and oxidative enzymes of rats fed with high salt -diet

Biochemical effects of root-bark extract of theobromacacao(Linn.) on lipid profiles and oxidative enzymes of rats fed with high salt -diet

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Opis bibliograficzny
1. autor:	Owumelu, Rowland Nzeribe
Format:	Praca dyplomowa
Język:	angielski
Wydane:	Obafemi Awolowo University 2019
Hasła przedmiotowe:	Biochemical Root-bark extract Theobromacocao Lipid Oxidative enzymes rats feeds Salt diet Theobroma cocao
Dostęp online:	https://ir.oauife.edu.ng/handle/123456789/4036
Etykiety:	Dodaj etykietę Nie ma etykietki, Dołącz pierwszą etykiete!

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