Olawuni, I. J. (2019). Anticholinesterase,antioxidant and cognitive enhancing properties of essential oils from black pepper(pipernigrum,) and calabash nutmeg(monodoramyristica)(gaertn).) dunal). Obafemi Awolowo University.
Chicago Style (17th ed.) CitationOlawuni, Idowu Julius. Anticholinesterase,antioxidant and Cognitive Enhancing Properties of Essential Oils from Black Pepper(pipernigrum,) and Calabash Nutmeg(monodoramyristica)(gaertn).) Dunal). Obafemi Awolowo University, 2019.
MLA引文Olawuni, Idowu Julius. Anticholinesterase,antioxidant and Cognitive Enhancing Properties of Essential Oils from Black Pepper(pipernigrum,) and Calabash Nutmeg(monodoramyristica)(gaertn).) Dunal). Obafemi Awolowo University, 2019.
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