New old foods

New old foods

79p

Sábháilte in:

Sonraí bibleagrafaíochta
Príomhchruthaitheoir:	Adewusi, Steve R.A .
Formáid:	Other
Teanga:	Béarla
Foilsithe / Cruthaithe:	Obafemi Awolowo University Press 2019
Ábhair:	Food Plant food Agriculture Crops Animal Mineral element Legumes Vegetables
Rochtain ar líne:	https://ir.oauife.edu.ng/handle/123456789/4291
Clibeanna:	Cuir clib leis Níl clibeanna ann, Bí ar an gcéad duine le clib a chur leis an taifead seo!

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Biotechnology: Tlze Silver Bullet for Agricultural Productivity
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SOIL MICROORGANISMS, WASTES AND NATIONAL FOOD SECURITY
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Andragogical Transmission: the Secret of National Food Surplus
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Andragogical transmission: The secret of national food surplus
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Quality Nutrients: The Embedded Glory, Vitality and Gold in Food Crops
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Gene interplay for food security and national development
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Waste Recycling in the Food Chain
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Demand for Mechanization service in Food Crop Production in Oyo State, Nigeria.
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DETERMINING MORE PRECISE OPTIMUM NITROGEN RATE FOR EFFECTIVE TESTING OF RHIZOBIA ON GROUNDNUT (Arachis hypogaea L.) IN THE GLASSHOUSE
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EFFECT OF INSURGENCY ON FOOD CROP FARMERS’ PRODUCTIVITY IN BORNO AND GOMBE STATES, NIGERIA
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Food safety and hygiene practices of food vendors on Obafemi Awolowo University Campus, Ile Ife, Nigeria
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Big Food Processors in Rural Development- Saints or Sinners
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A Role for the University of Ife in Increasing Agricultural Production
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Linear Optimising Model for Food crops Enterprise selection in Ife Area of Oyo State
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Voyage of Global Discovery Via The Food Engineering Pathway
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Antioxidant Activities and Food Value of Five Underutilized Green Leafy Vegetables in South Western Nigeria
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RESOURCE PRODUCTIVITY IN FOOD CROP PRODUCTION IN SOME SELECTED VILLAGES IN OYI LOCAL GOVERNMENT AREA, KWARA STATE, NIGERIA.
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The young shall grow if . .
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Response of Two Lowland Rice Varieties to N, P and a Combination of Other Nutrients in a Flooded Soil
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DOES THE WESTERNISATION OF DIET AFFECT FOOD SECURITY IN NIGERIA? EVIDENCE FROM FAST FOOD AND STREET FOOD CONSUMPTION IN THE DUTSE METROPOLIS, JIGAWA STATE
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Self-help promotion for sustainable smallholder agriculture:blueprint versus greenhouse
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The effects of input subsidies and output pricing policies on food crop production in Nigeria: A case study of maize farmers in Obokun local government area of Oyo state
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EFFECT OF INCORPORATED LEGUMES AND NPK FERTILIZER ON MAIZE (ZEA MAYS L.) NUTRIENT UPTAKE IN TUMU, GOMBE STATE
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Introduction to Food Science and Engineering
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Hunger on Rampage: Fungi to the Rescue
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The Role of Plant Resources in Nigeria's Economic Recovery Agenda
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Soil and Nigerian Food Security
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The soil - A living body
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A biochemist's adventure into the processing and preservation of foods
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Cultured trees, Their environment and our legacies
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Food Microbiology
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Agricultural Mechanisation in Nigeria: the Prospects and Promises
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EFFECTS OF USE OF STANDARD RECIPE ON FOOD QUALITY CONTROL IN SELECTED FAST FOOD OUTFITS IN LAGOS STATE
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QUADRATIC ALMOST IDEAL DEMAND SYSTEM OF FOOD CONSUMPTION PATTERN IN SOUTH-EASTERN NIGERIA
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