Assessment of electrical energy use efficiency in Nigeria food industry
African Journal of Food Science. Vol. 3,Issue No.8, pp. 206-216
Gorde:
| Egile Nagusiak: | Aderemi, A.O., Aderemi, Helen olubunmi, Ilori, M.O., Akinbami, john -felix kayode |
|---|---|
| Formatua: | Aldizkaria |
| Hizkuntza: | ingelesa |
| Argitaratua: |
IEEE
2023
|
| Gaiak: | |
| Sarrera elektronikoa: | https://ir.oauife.edu.ng/123456789/5195 |
| Etiketak: |
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Antzeko izenburuak
-
Assessment of Electrical Energy Use Efficiency in Selected Food Companies in Southwestern Nigeria
nork: Aderemi, Adewale Olutunde
Argitaratua: (2015) -
Energy Flux and Animal Products
nork: Emmanuel, B. S.
Argitaratua: (2013) -
Energy for agriculture: ;The mechanisation option
nork: Ige, M.T
Argitaratua: (2019) -
Effect of Composition on the Dielectric Properties of Electrical Porcelain.
nork: Akinbami, John-Fekix Kayode
Argitaratua: (2014) -
Materials, Energy and the Environment
nork: Afonja, Adeniyi .A.
Argitaratua: (2019)