Studies on the fermentation of plantain wine
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| Autor principal: | Adedeji, Abel Adebayo |
|---|---|
| Format: | Thesis |
| Idioma: | anglès |
| Publicat: |
Obafemi Awolowo University, Ile Ife, Nigeria
2023
|
| Matèries: | |
| Accés en línia: | https://ir.oauife.edu.ng/123456789/5205 |
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Ítems similars
-
ACCEPTABILITY, PERCEIVED BENEFITS AND CONSTRAINTS OF HOME-MADE PLANTAIN WINE (AGADAGIDI)
per: ALABI, D. L., et al.
Publicat: (2024) -
Desorption Isotherms for Plantain at Several Temperatures
per: Ajibola, O. O.
Publicat: (2015) -
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