Beckley, O. (2023). Effect of Maize Fermentation on some Physico-Chemical Properties of 'Ógi'. Obafemi Awolowo University.
Style de citation Chicago (17e éd.)Beckley, Olufela. Effect of Maize Fermentation on Some Physico-Chemical Properties of 'Ógi'. Obafemi Awolowo University, 2023.
Style de citation MLA (9e éd.)Beckley, Olufela. Effect of Maize Fermentation on Some Physico-Chemical Properties of 'Ógi'. Obafemi Awolowo University, 2023.
Attention : ces citations peuvent ne pas être correctes à 100%.