Beckley, O. (2023). Effect of Maize Fermentation on some Physico-Chemical Properties of 'Ógi'. Obafemi Awolowo University.
Chicago Style (17th ed.) CitationBeckley, Olufela. Effect of Maize Fermentation on Some Physico-Chemical Properties of 'Ógi'. Obafemi Awolowo University, 2023.
MLA引文Beckley, Olufela. Effect of Maize Fermentation on Some Physico-Chemical Properties of 'Ógi'. Obafemi Awolowo University, 2023.
警告:這些引文格式不一定是100%准確.