The effects of input subsidies and output pricing policies on food crop production in Nigeria: A case study of maize farmers in Obokun local government area of Oyo state

Gelijkaardige items

• QUADRATIC ALMOST IDEAL DEMAND SYSTEM OF FOOD CONSUMPTION PATTERN IN SOUTH-EASTERN NIGERIA
  door: OJOGHO, O., et al.
  Gepubliceerd in: (2021)
• Analysis of food price movement in Nigeria: Focus on price behaviour in Oyo State
  door: LADIPO , O. O., et al.
  Gepubliceerd in: (2020)
• Relationship between oil and food Prices in developing oil-exporting countries (2001-2013)
  door: Hassan, Adewale Samuel
  Gepubliceerd in: (2023)
• Cooperative society credit scheme and performance of small and medium enterprises in Oyo State, Nigeria
  door: Awosile, Kunle Oladimeji
  Gepubliceerd in: (2019)
• A COMPARATIVE ANALVSIS OF COOPERATIVE AND NON CO-OPERATIVE FARMERS IN FOOD PRODUCTION IN IMO STATE
  door: ONYENWAKU, C. E., et al.
  Gepubliceerd in: (2020)