Studies on the Functional and Biochemical Properties of Kariya Seed Defatted Flour and Storage Stability Studies of its Oil.

xix,165 P

Saved in:
书目详细资料
主要作者: Fawale, Samson Olumide
格式: Thesis
语言:英语
出版: Obafemi Awolowo University 2023
主题:
在线阅读:https://ir.oauife.edu.ng/123456789/5320
标签: 添加标签
没有标签, 成为第一个标记此记录!