Theory of a mechanical method of peeling cassava tubers with knives
International Journal Of Agrophysics,Polish Academy of Sciences,No.20,p.269-276.
Saved in:
| Main Authors: | Adetan, D.A., Adekoya, L.O., Aluko, O.B. |
|---|---|
| Format: | Tidsskrift |
| Sprog: | engelsk |
| Udgivet: |
Institute of Agrophysics
2023
|
| Fag: | |
| Online adgang: | https://ir.oauife.edu.ng/123456789/5523 |
| Tags: |
Tilføj Tag
Ingen Tags, Vær først til at tagge denne postø!
|
Lignende værker
Assessment of cassava peel and locust bean pod as soil organic amendments and their effects on the growth and yield of amaranthus hybridus (linn.)
af: Babalola, Ayoola Olakanmi
Udgivet: (2019)
af: Babalola, Ayoola Olakanmi
Udgivet: (2019)
Effect of Cassava Peel Ash on the geotechnical properties of some selected Lateritic Soil in Osun State.
af: Mgboh, Chinedu Victor
Udgivet: (2023)
af: Mgboh, Chinedu Victor
Udgivet: (2023)
Studies on the Natural Antifungal Compounds from Yam tubers (Dioscorea Alata. L.).
af: Aderiye, Babatunde Idowu
Udgivet: (2014)
af: Aderiye, Babatunde Idowu
Udgivet: (2014)
Waste Recycling in the Food Chain
af: Omole, T. A.
Udgivet: (2013)
af: Omole, T. A.
Udgivet: (2013)
A Biochemist's Adventure into the Processing and Preservation of Foods
af: Ogunsua, A.O.
Udgivet: (2012)
af: Ogunsua, A.O.
Udgivet: (2012)
PRODUCTION EFFICIENCY OF IMPROVED AND NON-IMPROVED CASSAVA VARIETIES IN SOUTH-SOUTH, NIGERIA
af: ISONGUYO, R.G., et al.
Udgivet: (2021)
af: ISONGUYO, R.G., et al.
Udgivet: (2021)
RESOURCE-USE EFFICIENCY IN CASSAVA PROCESSING IN OYO NORTH AREA OF OYO STATE, NIGERIA
af: AYANWALE, ADEOLU B.
Udgivet: (2020)
af: AYANWALE, ADEOLU B.
Udgivet: (2020)
A biochemist's adventure into the processing and preservation of foods
af: Ogunsua, A.O.
Udgivet: (2019)
af: Ogunsua, A.O.
Udgivet: (2019)
af: AKINOLA , A. O., et al.
Udgivet: (2020)
ECONOMICS OF CASSAVA PRODUCTION AND PROCESSING
af: ALIMI , J. T., et al.
Udgivet: (2020)
af: ALIMI , J. T., et al.
Udgivet: (2020)
DETERMINANTS OF ADOPTION OF IMPROVED CASSAVA VARIETIES AMONG FARMING HOUSEHOLDS IN OGUN STATE, NIGERIA
af: ADEKOYA, O. A., et al.
Udgivet: (2020)
af: ADEKOYA, O. A., et al.
Udgivet: (2020)
Demand for Mechanization service in Food Crop Production in Oyo State, Nigeria.
af: LADIPO , O. O., et al.
Udgivet: (2020)
af: LADIPO , O. O., et al.
Udgivet: (2020)
A Computer Simulation Model of Optimum Sized Tractor Selection for Agricultural Mechanization.
af: Adagunodo, Emmanuel Rotimi
Udgivet: (2023)
af: Adagunodo, Emmanuel Rotimi
Udgivet: (2023)
Influence of two contrasting cassava (manihot esculenta crantz) canopies on weed control and cassava yield
af: Ola, Oluwaseun Temitope
Udgivet: (2019)
af: Ola, Oluwaseun Temitope
Udgivet: (2019)
WOMEN’S INVOLVEMENT IN CASSAVA PROCESSING IN IJEBU ODE LOCAL GOVERNMENT AREA, OGUN STATE, NIGERIA.
af: IBITUNDE , I. O.,, et al.
Udgivet: (2021)
af: IBITUNDE , I. O.,, et al.
Udgivet: (2021)
An Evaluation of the Use of Mechanical Plant in Construction: A Case Study of Selected Number of Sites.
af: Lasabi, Babatunde Tajudeen
Udgivet: (2014)
af: Lasabi, Babatunde Tajudeen
Udgivet: (2014)
A Computer Simulation Model of Optimum Sized Tractor Selection for Agricultural Mechanization
af: Adagunodo, Emmanuel Rotimi
Udgivet: (2014)
af: Adagunodo, Emmanuel Rotimi
Udgivet: (2014)
The Effect of Feeding Cassava Root Meal on the Performance, Carcass Characteristics, Serum and Urinary Thiocyanate Concentration of Fryer Rabbits
af: Eshiett, N. O., et al.
Udgivet: (2015)
af: Eshiett, N. O., et al.
Udgivet: (2015)
A study of probiotic potentials of lactic acid bacteria isolated from fermenting cassava
af: Orike, Emmanuel Lucky
Udgivet: (2019)
af: Orike, Emmanuel Lucky
Udgivet: (2019)
Citric Acid Production from Cassava Hydrolysates and Molasses Using Aspergillus Niger
af: Alao, Mofoluwake Moronfade
Udgivet: (2015)
af: Alao, Mofoluwake Moronfade
Udgivet: (2015)
Suitability assessment of soils of Okemesi Association for Maize, Rice and Cassava Production using parametric and GIS-based methods
af: Faturoti, Olubunmi Mary
Udgivet: (2019)
af: Faturoti, Olubunmi Mary
Udgivet: (2019)
Security mechanisms and criminality in selected Banks in Osun State, Nigeria.
af: Idris, Abdulrahaman
Udgivet: (2023)
af: Idris, Abdulrahaman
Udgivet: (2023)
EFFECT OF PROCESSING METHODS ON CONSUMERS’ ACCEPTABILITY OF VITAMIN A BIOFORTIFIED CASSAVA GRANULATED FOOD PRODUCT (GARI)
af: ALABI, D. L.
Udgivet: (2021)
af: ALABI, D. L.
Udgivet: (2021)
ASSESSMENT OF FADAMA BENEFICIARIES’ ATTITUDE TO UPTAKE OF CASSAVA PRODUCTION TECHNOLOGIES IN OSUN STATE, NIGERIA
af: ADELEKE, A., et al.
Udgivet: (2023)
af: ADELEKE, A., et al.
Udgivet: (2023)
Modification and Performance Evaluation of a Horizontal Rotary Pulverizer-Sifter for Pressed cassava Cake in the production of Cassava Flour
af: OKE, Oluseyi Olaolu
Udgivet: (2023)
af: OKE, Oluseyi Olaolu
Udgivet: (2023)
ECONOMIC ANALYSIS OF CASSAVA PROCESSING IN YEWA SOUTH LOCAL GOVERNMENT AREA OF OGUN STATE, NIGERIA
af: Obayelu, A. E., et al.
Udgivet: (2018)
af: Obayelu, A. E., et al.
Udgivet: (2018)
SURVEY OF PLANT-PARASITIC NEMATODES ASSOCIATED WITH CASSAVA IN OSUN STATE, NIGERIA
af: SANGOYOMI, T. E., et al.
Udgivet: (2020)
af: SANGOYOMI, T. E., et al.
Udgivet: (2020)
Modification and Performance Evaluation of a Horizontal Rotary Pulverizer-Sifter for Pressed cassava Cake in the production of Cassava Flour
af: OKE, Oluseyi Olaolu
Udgivet: (2023)
af: OKE, Oluseyi Olaolu
Udgivet: (2023)
Creep Studies in Aluminium-2.25WT.% Magnesium.
af: Fagbulu, J. Babaniyi
Udgivet: (2014)
af: Fagbulu, J. Babaniyi
Udgivet: (2014)
Influence of titanium solute additions on the microstructural and mechanical behaviours of Ni-B alloys
af: Zeblon, Ebimobowei Meshack
Udgivet: (2023)
af: Zeblon, Ebimobowei Meshack
Udgivet: (2023)
RECOGNITION SITES OF RESTRICTION ENDONUCLEASES ON THE GENOMIC DNA OF TWO STARCH BRANCHING ENZYMES FROM CASSAVA (MANIHOT ESCULENTA CRANTZ)
af: O., JELILI T., et al.
Udgivet: (2017)
af: O., JELILI T., et al.
Udgivet: (2017)
An Improved Pole-and-Knife Method of Harvesting Oil Palms
af: ADETAN, D.A., et al.
Udgivet: (2020)
af: ADETAN, D.A., et al.
Udgivet: (2020)
An Improved Pole-and-Knife Method of Harvesting Oil Palms
af: ADETAN, D.A., et al.
Udgivet: (2020)
af: ADETAN, D.A., et al.
Udgivet: (2020)
EVALUATION OF THE NUTRITIVE VALUE OF WHOLE CASSAVA PLANT MEAL (WCPM) AS A REPLACEMENT FOR MAIZE IN COCKEREL CHICKS DIETS IN THE HUMID TROPICS
af: Matanmi, O., et al.
Udgivet: (2020)
af: Matanmi, O., et al.
Udgivet: (2020)
Nutrient Characterization of Cassava Plant Meal and Effects of Feed Additives on its Utilization by Broiler Chickens at Starter and Finisher Phases
af: Tinuala, Jacob Akintunde
Udgivet: (2015)
af: Tinuala, Jacob Akintunde
Udgivet: (2015)
The effect of feeding cassava root meal on the performance, carcass characteristics, serum and urinary thiocyanate concentration of fryer rabbits
af: ESHIETT, N. O., et al.
Udgivet: (2020)
af: ESHIETT, N. O., et al.
Udgivet: (2020)
Corporate governance mechanisms and earnings management of non-financial firms in Nigeria
af: Akano, Latifat Omolara
Udgivet: (2019)
af: Akano, Latifat Omolara
Udgivet: (2019)
Radioactivity level and heavy metal speciation of oil impacted soils around mechanic workshop in Akure, Nigeria.
af: Ore, Odunayo Timothy
Udgivet: (2019)
af: Ore, Odunayo Timothy
Udgivet: (2019)
A COMPARATIVE ANALVSIS OF COOPERATIVE AND NON CO-OPERATIVE FARMERS IN FOOD PRODUCTION IN IMO STATE
af: ONYENWAKU, C. E., et al.
Udgivet: (2020)
af: ONYENWAKU, C. E., et al.
Udgivet: (2020)
Ecological anatomy of Some Hydrophytes in Nigeria
af: Jayeola, Adeniyi A., et al.
Udgivet: (2014)
af: Jayeola, Adeniyi A., et al.
Udgivet: (2014)
Lignende værker
-
Assessment of cassava peel and locust bean pod as soil organic amendments and their effects on the growth and yield of amaranthus hybridus (linn.)
af: Babalola, Ayoola Olakanmi
Udgivet: (2019) -
Effect of Cassava Peel Ash on the geotechnical properties of some selected Lateritic Soil in Osun State.
af: Mgboh, Chinedu Victor
Udgivet: (2023) -
Studies on the Natural Antifungal Compounds from Yam tubers (Dioscorea Alata. L.).
af: Aderiye, Babatunde Idowu
Udgivet: (2014) -
Waste Recycling in the Food Chain
af: Omole, T. A.
Udgivet: (2013) -
A Biochemist's Adventure into the Processing and Preservation of Foods
af: Ogunsua, A.O.
Udgivet: (2012)