Adewole, M. B., & Duruji, R. W. (2023). Quality assessment of plantain (Musa paradisiaca L.) as affected by different ripening methods. African Journal of Biotechnology.
توثيق أسلوب شيكاغو (الطبعة السابعة عشر)Adewole, M. B., و R. W. Duruji. Quality Assessment of Plantain (Musa Paradisiaca L.) as Affected by Different Ripening Methods. African Journal of Biotechnology, 2023.
توثيق جمعية اللغة المعاصرة MLA (الإصدار التاسع)Adewole, M. B., و R. W. Duruji. Quality Assessment of Plantain (Musa Paradisiaca L.) as Affected by Different Ripening Methods. African Journal of Biotechnology, 2023.
تحذير: قد لا تكون هذه الاستشهادات دائما دقيقة بنسبة 100%.